Whisk
Handcrafted Bamboo Whisk
- Made from a single piece of bamboo
- Fine prongs for smooth, foamy matcha
- Lightweight and durable natural material
Product Description
Handcrafted from a single piece of bamboo, this classic chasen (matcha whisk) has around 100 fine tines that help create a smooth, foamy consistency. It is the traditional tool for preparing matcha and an essential part of any matcha set.
30 Days Money Back Guarantee
We serve hundreds of cups a day in our Ljubljana store. If you're not satisfied with your matcha, we'll refund you—no questions asked.
Shipping Policy
We ship daily from Europe. Orders placed before 2 PM are shipped the same day. Free shipping on orders over €75.
Whisk
€12,00EUR手入れの方法
How to care for your whisk
Keep your bamboo whisk in good shape with a few simple steps.
初めて使う前に
Before first use
Rinse the whisk with warm water to remove any dust. Optional: soak the prongs in warm water for 1–2 minutes to soften them slightly.
使用後
After every use
Rinse the whisk under warm running water. Do not use soap, as it can leave a taste. Gently move the whisk in the water to remove any matcha. Do not pull the prongs apart with your fingers and do not leave the whisk standing in water.
乾燥と保管
Drying and storing
Let the whisk air dry in a well ventilated place. Ideally place it on a whisk holder, or upside down on a clean cloth so the handle stays dry. Keep it away from direct sunlight and strong heat sources.
What to avoid
Do not put the whisk in the dishwasher.
Do not use soap or detergent, as it can leave a taste.
Do not use boiling water directly on the bamboo.
Do not press or bend the prongs flat.
With this simple care routine your whisk can last through many months of daily matcha.
お点前を仕上げよう
Essential Accessories
Elevate your matcha experience with accessories designed for the perfect cup.
SMOOTH & FOAMY
Helps break up clumps and mix the powder evenly so your matcha turns out smooth with a light foam on top.
TRADITIONAL BAMBOO TOOL
Carved from a single piece of bamboo, this classic chasen is the tool used for preparing matcha in the traditional way.
EASY CARE, LONG LASTING
Rinse with warm water after use and let it air dry. With simple care it will stay in good shape for many bowls of matcha.